Resident artist Lauren Godfrey, has curated the show '"Art in restaurants is on the same level as food in museums "- Niles Crane' at Turf Projects, Croydon
Artists include; Erik Benjamins, Kathrin Böhm, Alex Brenchley, Celine Condorelli, Mike Cooter, Simon Dybbroe Møller, George Little, Bruce McLean, Bella Pace, Amanda Ross-Ho & Ettore Sottsass for Alessi.
Opening night| Friday 14th August 6 – 9pm
Exhibition continues until 4th October
Open Tuesday – Saturday 11am – 5pm, or by appointment
‘“Art in restaurants is on the same level as food in museums” – Niles Crane’, is an exhibition exploring the positioning of food and art within each other’s spaces. Although perhaps not traditionally contextualised together, food and art commonly occupy the same environments, even fusing together at times, with food represented in art – or even as art – in both the gallery and restaurant.
As restaurants or cafes have now become the standard within most major museums, and with art adorning the walls of many a dining establishment, each are exploited in the other’s space as an added level of engagement. But to speak of ‘levels’ of food and art is also to bring about their similarities, as potential sources of enjoyment, fulfilment and creativity yes, but also as being both highly concerned with satisfying personal and cultural tastes – and what value we might put on doing so.
For this exhibition Turf’s gallery space is transformed into an ambiguous restaurant-style environment, but the menu here undeniably is art. Encouraging our own reflections on the place-based distinctions between art and food, curator Lauren Godfrey has sourced tables and chairs that double up as plinths for other works, whilst Bella Pace’s commissioned sign adds a further dimension to the site-specificity of the show.
Featuring the work of eleven emerging and established artists, and accompanied by a text from Lauren Godfrey, the show draws on historical representations of food in art, as well as current conceptualisations of how the two come together. Considering some of the institutional and conceptual frameworks around food and art, it further draws upon their status as both sensorial and social objects.
Visitors are invited to consider these relationships through their own choices and definitions in the space, whilst a series of events accompanying the exhibition encourage further live interaction with these ideas.
The exhibition was made possible by the generous sponsorship of Arts Council England and Mayor of London.
Find out more about Turf here